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Butter-Steamed Clams_image
Butter Steamed Clams

Cherry-Apricot Compote_image
Cherry Apricot Compote

Peach and Apple Salsa_image
Peach and Apple Salsa

Author: Shelley S. Stewart

Brussels Sprouts with Bacon and Raisins_image
Brussels Sprouts with Bacon and Raisins

Author: Jenny Rosenstrach

Glazed Onions_image
Glazed Onions

Yuzu Kosho_image
Yuzu Kosho

Author: Bon Appétit Test Kitchen

Lime Margarita Sorbet_image
Lime Margarita Sorbet

Mango Yogurt Mousses_image
Mango Yogurt Mousses

Minted Pineapple-Lime Marmalade_image
Minted Pineapple Lime Marmalade

This mint-infused pineapple-lime marmalade makes a quick tropical-inspired condiment for roasted meats.

Cranberry Sauce with Pears and Cardamom_image
Cranberry Sauce with Pears and Cardamom

Italian White Bean, Pancetta, and Tortellini Soup_image
Italian White Bean, Pancetta, and Tortellini Soup

Almond Macaroons_image
Almond Macaroons

Author: Zell Schulman

Rajas Poblanas_image
Rajas Poblanas

Buttered Egg Noodles_image
Buttered Egg Noodles

Honey-and-Thyme-Poached Figs_image
Honey and Thyme Poached Figs

Honeydew and Cantaloupe Mousse_image
Honeydew and Cantaloupe Mousse

Spiced Carrot Cauliflower Soup_image
Spiced Carrot Cauliflower Soup

Author: Catherine McCord

Spicy Grilled Chicken and Green Onions_image
Spicy Grilled Chicken and Green Onions

Lamb Stew with Jerusalem Artichokes_image
Lamb Stew with Jerusalem Artichokes

Tangerine and Vanilla-Bean Marmalade_image
Tangerine and Vanilla Bean Marmalade

Pears Poached in Port and Cranberry Juice with Port Syrup_image
Pears Poached in Port and Cranberry Juice with Port Syrup

Blue Plum Conserve_image
Blue Plum Conserve

Raisins, walnuts, and plums simmer together in a fruity blue conserve that'd be great with roast meats or on sandwiches.

Yarnall Family's Fyrstekake (Norwegian Cardamom-Almond Tart)_image
Yarnall Family's Fyrstekake (Norwegian Cardamom Almond Tart)

Dried Fruit Stewed with Brown Sugar and Vanilla_image
Dried Fruit Stewed with Brown Sugar and Vanilla

Cauliflower with Toasted Bread Crumbs_image
Cauliflower with Toasted Bread Crumbs

Broiled Roma Tomatoes_image
Broiled Roma Tomatoes

Jalapeño Lime Vinaigrette_image
Jalapeño Lime Vinaigrette

Rosemary Garlic Red-Wine Vinegar_image
Rosemary Garlic Red Wine Vinegar

Rhubarb Sorbet_image
Rhubarb Sorbet

Author: Bryan Webb

Chicken and Parsnip
Chicken and Parsnip "Fries" with Spicy Vinegar

Author: Maggie Ruggiero

Citrus Salad with Star Anise_image
Citrus Salad with Star Anise

Summer Fruit Terrine_image
Summer Fruit Terrine

Turkey Breast with Cranberry Sage Stuffing_image
Turkey Breast with Cranberry Sage Stuffing

California Gingered Fruit Salsa Sundaes_image
California Gingered Fruit Salsa Sundaes

Spiced Persimmon Chutney_image
Spiced Persimmon Chutney

Mango Salsa_image
Mango Salsa

Apricot Whip with Berries_image
Apricot Whip with Berries

Strawberry and Rhubarb Parfaits_image
Strawberry and Rhubarb Parfaits

Orange Honey Syrup_image
Orange Honey Syrup

Winter Squash Soup with Gruyère Croutons_image
Winter Squash Soup with Gruyère Croutons

Cranberry Sauce with Pearl Onions and Golden Raisins_image
Cranberry Sauce with Pearl Onions and Golden Raisins

Cock-a-Leekie_image
Cock a Leekie

Tropical Fruit Granita_image
Tropical Fruit Granita

Vanilla Flan_image
Vanilla Flan

Steamed Broccoli_image
Steamed Broccoli

Mixed Greens with Walnut Vinaigrette_image
Mixed Greens with Walnut Vinaigrette

Watermelon and Feta with Lime and Serrano Chili Peppers_image
Watermelon and Feta with Lime and Serrano Chili Peppers

Author: Art Smith

Strawberry Preserves with Black Pepper and Balsamic Vinegar_image
Strawberry Preserves with Black Pepper and Balsamic Vinegar

Acorn Squash Stuffed with Wild Rice, Hazelnuts and Dried Cranberries_image
Acorn Squash Stuffed with Wild Rice, Hazelnuts and Dried Cranberries

Pomegranate Molasses-Glazed Carrots_image
Pomegranate Molasses Glazed Carrots

Author: Bon Appétit Test Kitchen

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